【Media Coverage】【Quoted from PRTIMES】"Vegan Foie Gras" and "Vegan Caviar" adopted in the course menus of 28 wedding venues nationwide (approximately 160,000 servings).
2023年7月5日
"Vegan Foie Gras" and "Vegan Caviar," developed and produced by Dr.Foods, a food tech company (Headquarters: Shinjuku-ku, Tokyo; CEO: Koichi Ishizuka), will be introduced and served at the hotel restaurants of 28 venues nationwide operated by Nippon Ceremony Co., Ltd. (Headquarters: Shimonoseki, Yamaguchi; CEO: Tadashi Kanda). The official launch of these vegan delicacies is scheduled […]